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Namma Madurai Menu (Updated September 2025)

Namma Madurai brings the rich culinary traditions of Tamil Nadu right to Scarborough, Ontario. Nestled at 296 Markham Rd, this charming South Indian restaurant offers an authentic taste of Madurai, renowned for its distinct flavors and hearty fare. The menu is a delightful journey through classic dishes, highlighting the comforting appeal of dishes served on fresh banana leaves.

Begin your experience with invigorating Nannari Sharbath or the indulgent Mini Jigarthanda, both perfect for any time of day. The Idli served with robust Sambar or the crispy Dosa are must-tries for fans of South Indian cuisine. For a truly unique experience, savor the Kuzhi Omlette, a dish that showcases a blend of spices and textures.

Highlighting customer favorites, the Seeraga Samba Mutton Biryani and Mutton Chukka stand out for their deep flavors and tenderness, a testament to the quality sourcing of ingredients. Meanwhile, sweet temptations like Jigarthanda cap off a meal beautifully. In an inviting atmosphere with attentive service, Namma Madurai not only serves food but also creates a warm sense of belonging, making each visit feel like home.

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All Day - Biryani's

Kundathur Mutton Biryani

Aromatic seeraga samba rice cooked with Indian spices and goat pieces.

CA$23.99

Kundathur Chicken Biryani

Aromatic seeraga samba rice cooked with Indian spices and chicken.

CA$15.99

Kundathur Plain Biryani

Aromatic seeraga samba rice cooked with Indian spices and mutton stock.

CA$18.99

All Day - Indian Breads

Parotta

Madurai style pan fried multi-layered bread.

CA$2.99

Parota (2 Pcs) With Salna

Multi-layered flatbread made from maida flour, served with a typically spiced, rich gravy known as salna.

CA$8.49

Egg Kothu Parotta

Multi layered bread minced and tossed with eggs, spices and served with salna.

CA$14.49

Chicken Kothu Parotta

Multi-layered bread minced and tossed with eggs, spices, chicken and served with salna.

CA$17.99

Egg Veechu Parotta

Tossed square bread with egg filling.

CA$9.49

Chicken Stuffed Parotta

Tossed square bread with chicken filling.

CA$14.49

Chicken Leaf Parotta

Parotta pieces soaked in chicken gravy and wrapped in banana leaf.

CA$14.49

Plain Leaf Parotta

Parotta pieces soaked in gravy and wrapped in banana leaf.

CA$9.99

All Day - Appetizers

Mutton Chukka

Tender cuts of goat cooked with special kundathur masala.

CA$22.99

Mutton Liver Fry

Cooked goat liver fried with spices.

CA$14.49

Pichi Potta Kozhi

Cooked chicken fried with onions and pepper.

CA$11.99

Chicken 65

Boneless cubes of chicken marinated with Indian spices and deep fried.

CA$12.99

Vanjaram Fry (King Fish)

Deep-fried marinated king fish.

CA$15.49

Prawn Fry

Prawns marinated in spices, deep-fried until crispy, typically seasoned with herbs and aromatics.

CA$15.49

All Day - Idli/ Dosa Varieties

Plain Dosa

Crisp, golden South Indian crepe made from fermented rice and lentil batter.

CA$9.99

Egg Dosa

Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.

CA$12.99

Egg Uthappam

Thick rice and lentil pancake topped with seasoned egg, tomatoes, and onions.

CA$12.99

Madurai Kari Dosa

Made with dosa batter and topped with egg and spicy mutton keema filling.

CA$22.49

Idli (4 Pcs) With Sambar/Chutney Or Any Salna

Soft rice cakes with choice of Sambar/Chutney or Mutton, Chicken, or Plain Salna.

CA$10.99

All Day - Egg Varieties

Kuzhi Omlette

Whisked eggs typically mixed with onions, chilies, and spices, cooked in a kuzhi (mold) for a unique texture.

CA$5.49

Egg Omlette

Whisked eggs fried with onions, green chilies, and spices.

CA$3.99

Full Boil

Soft boiled eggs, typically seasoned with cumin powder, salt, and black pepper.

CA$3.49

Kalaki

Soft scrambled eggs, mixed with a bit of curry and South Indian spices, creating a gooey delight.

CA$5.99

Egg Podimas

Scrambled eggs stir-fried with onions, green chilies, curry leaves, and spices.

CA$4.99

All Day - Curry Items

Plain Salna

Thin watery gravy slow cooked with ground spice masala, coconut, and herbs.

CA$4.99

Mutton Salna

Mutton cooked in a flavorful curry sauce typically made with onions, tomatoes, and a blend of aromatic spices.

CA$4.99

Chicken Salna

Thin watery gravy slow cooked with ground spice masala, coconut, tender chicken pieces, and herbs.

CA$4.99

Chicken Gravy

Chicken cooked in a rich, spiced gravy with onions, tomatoes, and a blend of traditional Indian spices.

CA$14.49

All Day - Beverages

Mini Jigarthanda

Cold beverage made with milk and ice-cream.

CA$8.49

Special Jigarthanda

Cold beverage made with milk, ice cream, and malai.

CA$11.99

Tender Coconut Sharbath

Fresh tender coconut water mixed with sweet coconut pulp, typically enhanced with a hint of lime and mint.

CA$9.99

Nannari Sharbath Soda

A refreshing drink made with nannari root extract, lemon juice, and carbonated water.

CA$6.99

Nannari Sharbath

A refreshing drink made from nannari root extract and lemon juice.

CA$5.99

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